Toad Hill Farm, owned by Tim and Jane Patrick, has been in business since 1991 here in the rolling hills of Knox County and for that entire period, all of its products have been raised by methods that comply with the national organic standards. Many central Ohio chefs seek their specialties such as lettuce mix, fingerling potatoes, Asian greens and cherry tomato blend.
Toad Hill Farm considers high quality as their goal with all that they raise. Three factors are most important to their products, freshness, nutrition and tastes. All of Toad Hill’s vegetables are picked at the height of freshness, then delivered as quickly as possible to ensure quality. Carefully selecting varieties that have superior nutrition and taste are very important when deciding what types of vegetables to grow.
Toad Hill farm has had over 10 successful years of extending the growing season of our greens and other vegetables in their Four 30 by 96 foot greenhouses. These protected areas have given the Toad Hill Farm the stability and diversity to insure a steady supply of early and late vegetables in the year, as well as getting a jump-start on certain summer crops that can be a little temperamental to grow.